What's great?
The staff are friendly, cool and genuinly trying to get it right. Our pasta dish (daily special - a $33 truffle pasta) was a huge let down and this was rectified nicely. The 4 seasons pizza however was awesome and the best in the area at this point in time.
The staff are friendly, cool and genuinly trying to get it right. Our pasta dish (daily special - a $33 truffle pasta) was a huge let down and this was rectified nicely. The 4 seasons pizza however was awesome and the best in the area at this point in time.
What's not?
See picture of how they're currently cooking pasta. The teething issues also include forgetting orders (one hour in between the pizza and pasta that was meant to come one after the other) and giving us someone else's bill. The dessert menu (or lack thereof) is also an opportunity for them.
See picture of how they're currently cooking pasta. The teething issues also include forgetting orders (one hour in between the pizza and pasta that was meant to come one after the other) and giving us someone else's bill. The dessert menu (or lack thereof) is also an opportunity for them.
In saying all this I do genuinely look forward to going back and seeing how they fine tune what they're setting out to achieve. What they do well, they've nailed. What they're not doing well, all the signs are there that they've got the right intentions to get it on track.
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