Monday, January 7, 2013

Review - El Phoenician, The Rocks


6 of us went for lunch on a Sunday and decided to have the banquet. For the location and quality of food it was very well priced at $56pp for the banquet we selected and *warning warning warning* don't love the dips and starters as much as I did as you won't be able to move come the mains!

The starters included feta, marinated pickles, Homous, Baba Ganouje, Labne, Tabouli and Salad.

Next came Falafel, Lamb Pastry, Cauliflower, Skewered chicken, Skewered lamb and Potato coriander. It was fantastic as when we explained the ratio of chicken only eaters vs lamb/ chicken eaters vs vegetarian everything was adjusted accordingly and happily by the staff.

Pic doesn't show much as I only took a breath and a pause in eating towards the end and remembered to take a pic then therefor the pic is of a demolished table sorry.

Highly recommend!

http://el-phoenician.com.au/the-rocks/home/

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