Wednesday, December 7, 2011

Better Baked Beans

One of my own recipes xo



Serves 6

Ingredients:

-       3 x 400g cans cannelloni beans
-       Extra virgin olive oil
-       1 brown onion, finely chopped
-       2 garlic cloves, thinly sliced
-       1 stick celery, strings removed, diced
-       1 tbsp thyme
-       2 cups chicken stock
-       4 good quality sausages
-       6 tbsp tomato paste
-       1 tsp tobacco


Method:

  1. Fry the sausages in a large pot in the olive oil, when cooked remove and chop up
  2. Sautee onion, garlic, celery and thyme
  3. Add the cannelloni beans
  4. Retrun the chopped sausages to the pot
  5. Add chicken stock, tomato paste and tobacco
  6. Simmer for atleast 40 mins







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