Sunday, October 25, 2015

Recipe - Pizza with Potato and Rosemary



INGREDIENTS
  • Wholemeal pita bread
  • Baking spray
  • 6 tablespoons pizza sauce (option to make your own – see http://peckishbyzoerenee.blogspot.com.au/2015/10/recipe-healthy-pizza-with-tuna-spinach.html  and just do the steps that combine passata, garlic and onion)
  • 1 large potato very thinly sliced
  • 4 sprigs rosemary
  • 3 garlic cloves, crushed
  • 4 tbsp. olive oil
  • Handful rocket
  • ½ a lemon
  • Salt and cracked black pepper
  • Tasty cheese and parmesan to taste

METHOD
  1. Preheat oven to 200 degrees
  2. Spread pizza sauce over the pita base
  3. Lay pieces of potato over the top
  4. Combine the rosemary, garlic cloves and olive oil (option is use mini blender) then brush over the potato
  5. Season to taste
  6. Spray the edges with the cooking spray so they don’t burn
  7. Place in oven. When nearly cooked, take out and sprinkle over Tasty cheese and parmesan to taste. Return and cook until cheese is browned
  8. Remove, slice, place rocket on top, squeeze over lemon and eat.


No comments:

Post a Comment