Really enjoyed here! We went on a Monday night and it really filled up quickly so note to self to book next time. The menu is great - we went for pizza and there are lots of delicious options it was hard to decide. Its such a shame they don't do half/half on the 30cm pizzas. They do multiple toppings on the half meter and meter pizza - on that note must came back with a group as a meter pizza would be a bit o a novelty.
The salad we shared to start was a great mix of fresh ingredients: tomato, basil and buffalo mozzarella. The eggplant pizza tasted great although a little burnt in some places as shown in the pic. Also the base wasn't crispy - when you picked it up, it went flaccid but obviously this didn't affect the flavour (just thought I'd mention this incase crispy is what you're after). Dessert was sinfully great - a nutella filled donut. It's rich so I'm glad we shared it.
Ill definitely be back - really keen to try the rest of the menu. Bill was $73 for 2 for the 3 courses and a bottle of prosecco.
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